Hello again! It's Holly Brown back for another guest designer post today. I've done something a little different with this card. It looks clean and simple, right? Take another look at the red doily underneath the butterfly. Do you see what I did? :-)
The Cheery Lynn Designs dies that I've used on this card are:
Small Exotic Butterflies #2 with Angel Wings
I used the whole French Pastry Doily even thought it looks like I only have half of it on here. I made one cut from the outside edge to the center of the doily. Then I put my doily on my trusty little Scor-Buddy and scored from the scallops in towards the center. The doily was then accordian-folded into this little half-rosette that you see here.
This was my first time trying this idea with a doily, and I was thrilled to see that it worked. Now if I want a full sized rosette, I can do this with two of the doily die cuts and glue them together. Wouldn't that be fun?? I hope you enjoyed this card today. I've got some more to show you, so come on back next week.