Hi, it’s Gini, and I’m here to share I bright and cheerful card. It's simple, but striking. And, it's the perfect card for our challenge this week - Keep it Krafty. I hope you are playing along for your chance to win the weekly $20 CLD store credit - and this month's big prize, an eBosser!
If you would like to make this card, here are the step-by-step instructions:
1 1. Cut two layers of kraft, and mat with 1/8” border of Shocking Pink cardstock.
2 2. Stamp the floral background onto both pieces of the kraft paper using the Orchid ink.
3 3. Diecut the mesh border from brown cardstock.
4. Die cut the top and bottom edges of a piece of Shocking Pink cardstock, using the Lady Kate Edger.
5. Mount the mesh border in the center. Add ribbon between the diecut edge and the center mesh.
5 6. Cut flowers and ink with Jasmine ink. Shape and attach with a brad.
7. Stamp the sentiment with the Chestnut Roan ink, hand cut into a pennant shape, and attach behind the flower.
Hampton Art Stamps: Doodlebug Sweet Background # 4X9CLEAR-SC471;
Ditto – Be Happy 2011-10-18
Clearsnap: Colorbox Pigment Ink: Orchid; ColorBox Chalk Ink: Chestnut Roan; Donna Salazar Mix’d Media Inkz: Jasmine
Worldwin Cardstock: ColorMates - Shocking Pink; Brown; Kraft
May Arts Ribbon: 350-58-22 Sheer/Ruffle Edge
Adhesives: Xyron Mega Runner