Hi everyone, it's JULIE here today hosting. I am sharing a card with you this week with quite a lot of techniques on it. So let me take you through all my stages.
Layering my die cut corners behind my layer of card gives a different look to our corner dies.
I used my stitched rectangle as a guideline, counting the stitches, to die cut out my patterned strip evenly, holding down with a little tape. I worked from the outside on both sides towards the centre. This way I new my card would have even spacing.
I measured in between my gaps and added strips of paper with foam tape which I tattered at the edges. My centre strip was ever so slightly wider than the rest so I balanced this by adding my cream Anastasia border.
I cut my Nautical Wheeler doily in half and offset onto my stamped image which had also been tattered at the edges and a scattering of Frantage added.
My corset was cut out 3 times in different patterned paper and reinserted in to the negative spaces. I curved the edges at the top and bottom to give my corset a 3D effect adding my angel wing lace finishings and a few sparkly gems.
Adding some splashes of paint and some shabby flowers to finish.
Thanks so much for stopping by today and I hope you get a chance to join in our Current Challenge which is Mothers Day. We all look forward to seeing your beautiful entries.
Cheery Lynn Dies Used:
- DL180 Nautical Wheeler Doily
- CABD-72 Chrysanthemum (Set of 4)
- B363 Corset w/Angel Wing
- B166 Lace Corner Deco F
- B136 Anastasia Border
- LSC-16 Rectangle Stitch and Cut Tool
- B569 Curved Border Set