Hi there, this is Eva here today. With Thanksgiving just around the corner I thought I would share with you a recipe book created with one of our newest dies, the Memory Book A2 Scallops and Rings. Can you imagine creating a recipe book with all your favorite recipes and give it as a gift to someone? I think they would love it!
To create this recipe book I started out using the spine of the book and die cut it using the Memory Book A2 Scallops and Rings out of corrugated craft card stock. Then I die cut my cover pages out of black card stock and my insert pages out of cream color card stock. I die cut a smaller size of the Horizon Rectangle Boutique Stacker Frames out of cream color card stock and stamped my pretty background image on it. I die cut the Bon Appetite out of a deep red card stock and placed it on the stamped panel, which I backed up with a light turquoise card stock to make it pop. I added a little turquoise pearl on top.
I also die cut one of the borders from the Royal Scandinavian Border Set out black card stock and added it to my spine as a decorative touch and finally tied it all together with a red seam binding ribbon.
Here is the list of items to create this fun recipe book:
Well, hope this inspires you a little to create some recipe books to give away as a gift! Thanks for stopping by and hope to see your creations in this week's challenge.
Hugs,
Eva
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